I love sharing my Grocery Gal experiences to others. But sometimes it wears me out being Grocery Gal. Between my job and it’s commute, I have no energy to stop and shop – I just want to get home to my family. I also know of many readers who rely on public transportation, so this could be a good option for them. So I’m straying away a little from Grocery Gal’s original roots to highlight a food delivery service I use to help me keep a little sane and eat a little healthier.
I think I started my first organic food delivery program in 2005. For six years I used Timber Creek Farms Organics. They were a local business that delivered a box full of organic fruits and veggies to my condo every other week. It was great, but I felt at times I was stuck with a lot of food I just couldn’t eat before it went bad. A bag of apples and a bag of pears were great, but it was just too much for me. I felt like I was throwing out more food than I was consuming, so I stopped it. The folks there were very helpful and I felt like they knew me. The only downside was I felt like the food had to be consumed within the first few days, especially berries, or they would go bad. Granted, I have not used them in at least three years, so those experiences could have improved.
A coworker of mine sent me a link to try the company she uses, which was Door to Door Organics. She raved about them, saying the food was always of outstanding quality. If she ever had a problem with it, she would send an email, and Door to Door would send her a credit. I was still hesitant. When I finally realized I wasn’t buying as much fruit as I should be, I signed up for my introductory box.
When I first logged onto the website, I was very impressed. So many times before, I’d get some random produce in my delivery, say a persimmon, and I wouldn’t know what the hell to do with it. What’s great about Door to Door is they have tons of recipes on their website, highlighting what’s to offer that week. You can bookmark them and refer back to them easily.
The website is very user friendly. They also sell a full range of groceries here if you’re so inclined to shop this way. I’ve purchased additional eggs, but nothing else. I get the Bitty Box delivered every other week. It’s well packaged, which includes frozen packs in the summer. Just leave the old packaging out for them to reuse/recycle at the next delivery.
Even better than the recipes, though, is the fact that you can substitute up to five items in each delivery. Not feeling grapefruit? Go sub it for some kale. You want two organic kiwi? Then trade in your gala apple for that second kiwi. Already have a garden full of zucchini? The last thing you need is another one from Door to Door. Go substitute it for a delicata squash.
The thing is, it’s a better bang for your buck to sub out to get more exotic items than say more onions, potatoes and garlic. I was running out of staples during my last delivery and added those as my substitutions. When I unpacked the box I felt a little cheated. However, there was no one to blame except myself.
Starting in the Spring, they offer local produce boxes, featuring produce from local farmers like my friends at Molter Family Orchards. Like that logo? I designed it. The local box gives you the variety you want while supporting multiple local organic farms.
For me, spending the extra for organic food delivery is best when I focus on buying foods that really benefit from being organic: leafy greens, grapes, apples, celery, squash, berries and peppers. Save the onions and garlic for when you’re shopping at Amish Farmers. You’ll get outstanding quality with Door to Door, and have the convenience of just picking it up outside your door.